Synthesis of Bioethanol by Dark Fermentation Using Marine Seaweed Acanthophora spicifera (Vahl.) Borgesen as a Cheap Substrate
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چکیده
منابع مشابه
Assessment of antioxidant activity, total phenolic content and in- vitro toxicity of Malaysian red seaweed, Acanthophora spicifera
Various extracts of local marine red algae, Acanthophora spicifera were evaluated for antioxidant activity, total phenolic content and in-vitro toxicity. The antioxidant activity was measured using DPPH (1, 1-diphenyl-2-picrylhidrazyl) method, while Folin-Ciocalteu method was used for the total phenolic content. The cytotoxicity of the extracts were evaluated using invitro brine shrimp lethalit...
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ژورنال
عنوان ژورنال: Bioenergetics: Open Access
سال: 2017
ISSN: 2167-7662
DOI: 10.4172/2167-7662.1000146